copy of Gnocchi de pommes de terre 500 g
33681P
Gnocchi are an ancient dish prepare with different flours. In Italy the most common gnocchi are made with potatoes and flour. These gnocchi have an elliptical shape and they are grooved on a side. They are produced with dehydrate potatoes, potato starch, cornstarch, soft wheat flour, water and sprinkled with rice flour. They can be seasoned with tomato sauce, vegetables sauces, cheese cream or mushrooms sauces, to meet the most sophisticated palates.
2,90 CHF
TTC
Ingrédients: Purée de pommes de terre (eau et flocons de pommes de terre), farine de BLÉ tendre, sel, arômes naturels, farine de riz, correcteur d’acidité: E575, conservant: E200. Allergènes: GLUTEN.
33681P
Fiche technique
- Produktgruppe
- Frisch
- Haltbarkeit
- 30 Tage
- Masseinheit
- Nr
- Herkunftsregion
- Italien - Lombardei
- Verpackungsart
- Tüte
- Stückzahl/Karton
- 12
- Stückzahl/Palette
- 960
- Kartons/Lage
- 8
- Lagen/Palette
- 10
- Intra
- 19021990
- Artikel-Barcode
- 8015057000042
- Stückmenge
- 1
- Nettogewicht (g)
- 500
Références spécifiques
Gnocchi are an ancient dish prepare with different flours. In Italy the most common gnocchi are made with potatoes and flour. These gnocchi have an elliptical shape and they are grooved on a side. They are produced with dehydrate potatoes, potato starch, cornstarch, soft wheat flour, water and sprinkled with rice flour. They can be seasoned with tomato sauce, vegetables sauces, cheese cream or mushrooms sauces, to meet the most sophisticated palates.