Espadon au naturel, frais (tranche) 1,2 kg
60158
Large slices of swordfish are carefully prepared (skinned, boned, salted by hand) and then moved to special rooms where they are slowly, gradually dried to obtain a tender meat – compact but not tough.
Ingrédients: ESPADON, sel, saccharose, arômes, épices. Allergènes: POISSON.
60158
Fiche technique
- Produktgruppe
- Superfrisch
- Haltbarkeit
- 30 Tage
- Masseinheit
- Kg
- Herkunftsregion
- Italien - Toskana
- Verpackungsart
- Beutel
- Stückzahl/Karton
- 1.2
- Stückzahl/Palette
- 346
- Kartons/Lage
- 12
- Lagen/Palette
- 8
- Intra
- 16041997
- Nettogewicht (g)
- 1200
Références spécifiques
Large slices of swordfish are carefully prepared (skinned, boned, salted by hand) and then moved to special rooms where they are slowly, gradually dried to obtain a tender meat – compact but not tough.