Jambon san daniele dop désossé 8 kg
30147
The rigorous attention for the process starts from the selection of the raw materials following Disciplinary rules: there are used just with Italian pork thighs. Subsequently, there is the salting and the rest for long periods of time in ventilated rooms. A minimal maturation of 16 months can guarantee a fragrant perfume and a sweet taste.
Ingrédients: Viande de porc, sel.
30147
99 Produits
Fiche technique
- Produktgruppe
- Frisch
- Haltbarkeit
- 6 Monate
- Masseinheit
- Kg
- Herkunftsregion
- Italien - Friaul
- Verpackungsart
- Beutel
- Stückzahl/Karton
- 8
- Stückzahl/Palette
- 560
- Kartons/Lage
- 14
- Lagen/Palette
- 5
- Intra
- 16024110
- Nettogewicht (g)
- 8000
Références spécifiques
The rigorous attention for the process starts from the selection of the raw materials following Disciplinary rules: there are used just with Italian pork thighs. Subsequently, there is the salting and the rest for long periods of time in ventilated rooms. A minimal maturation of 16 months can guarantee a fragrant perfume and a sweet taste.